No matter what time of year, there’s only one way I like my coffee… ICE COLD! But making a good iced coffee yourself is difficult given that a fresh brew is always hot, watering down the ice before you have a chance to enjoy. That was then, this is now! The Coffee Extract Tower is a sculptural, functional slow-drip coffee system that works overnight to create a concentrated coffee with an entirely different chemical profile than hot coffee that’s perfect for throwing over ice! See it in action—>
Designer: Kitbashive
