Feast from the East

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Inspired and mesmerized by the oriental cooking experience, Hungarian designer Levai Levente designed the TRU cooking vessel, a pot that is ‘true’ to both its heritage and to modernity. Designed to adapt to various cooking styles, the pot and the additional handle can be oriented in ways depending on your inner chef (or your cookbook!). And whether this vessel makes food that is authentic as well as delicious, why the proof lies in the tasting, doesn’t it!

Designer: Levai Levente

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Sarang Sheth
Sarang is the co-editor in chief of Yanko Design. He is a former industrial designer at a Bangalore-based multidisciplinary design studio, working in areas including appliances, FMCG, packaging, technology, luxury, etc. Sarang has written about design and technology for over a decade and has been a jury member on international design awards. He occasionally works on tech concepts featured on Forbes, The Verge, Hypebeast, Digital Trends, SlashGear, Tom's Guide, LetsGoDigital, and Unbox Therapy. Sarang graduated from MIT Institute of Design, Pune.