Balancing Bowls
With meticulously-measured diets being all the rage, these balancing bowls/preparation boards are sure to be a hit with fitness buffs & healthy eaters alike! The…
Cooking
New-wave Knife Block
The knife block and the cutting board: a kitchen combo essential for master chefs and novice cooks alike. So why not combine the two? This…
The Joy Of Cooking
We live in times where cooking is no longer a joy and culinary arts are more appreciated in restaurants than at home. The COOCREATER is…
Flatter Than Flat Range Hood
Illumia is a super-slim range hood, which can be operated via touch panel control and also via Android smartphones. A tasteful combination of black glass…
Mobile Chef of the Future
NUKE is an innovative cooking system that gives users complete control of the process all from the convenience of their smartphone. Just pick a recipe…
Rice Cooking Gone Green
The Eco Rice Cooker was named not only for its electric efficiency, but also for its material eco-conciousness. Made from either recycled plastic or bio-plastic,…
If it gets us closer to brownies it’s a good thing!
To keep it short and oh-so-sweet, Blisk takes the hard work out of mixing fine ingredients. Traditional countertop mixers are often large, cumbersome and messy,…
A New Species of Fish!
The latest from Peleg Design’s pack of wildlife-inspired designs, the YolkFish is the most fun and functional way to separate your yolks and egg whites….
Fool-Proof Stovetop
It seems like every time I try to light the stove I always choose the wrong knob! Clearly, I’m not the only one because Caner…
The Ultimate Apron!
Whether it’s in the kitchen, garage, or art studio, this clever apron design is the only one you’ll ever need. The key to its versatility…
More Than a Board
If you’ve ever used a cutting board in the kitchen, you know that transferring your freshly chopped items from the board to the pan or…
Personalized Plate Cooking
The Plate Cooker is intended for busy working folks who can’t spend much time on cooking. It reflects a unique Korean culinary culture: preference for…