Yanko Design

An appliance for your Masterchef kitchen

sousvide_kit_1

Sous Vide is something you hear on most fancy cookery shows. It’s the technique of cooking food that’s been vacuum sealed by immersing it in a water bath at a very precise and consistent temperature. Usually sous vide machines are highly industrial and reserved only for high-end restaurants. The Electrolux Athmos changes that. Keeping the principle the same, but giving the appliance a radical makeover, the Athmos is much more in lines with domestic kitchen appliances. Made primarily of plastic, the sous vide machine comes as a kit with everything you need, including the hand-held vacuum for preparing the sous vide bags. The cooking chamber is translucent, allowing you to see your food being cooked inside, and a pretty basic UI ensures you won’t fumble with the device. In fact, it even comes with a Recipe app that tells you how to prepare your favorite food using the Athmos sous vide machine!

Designers: Alessandro Dadone & Davide Cevoli.

Sarang Sheth
Sarang is the co-editor in chief of Yanko Design. He is a former industrial designer at a Bangalore-based multidisciplinary design studio, working in areas including appliances, FMCG, packaging, technology, luxury, etc. Sarang has written about design and technology for over a decade and has been a jury member on international design awards. He occasionally works on tech concepts featured on Forbes, The Verge, Hypebeast, Digital Trends, SlashGear, Tom's Guide, LetsGoDigital, and Unbox Therapy. Sarang graduated from MIT Institute of Design, Pune.
Exit mobile version