IDEO launched its very own Chicago-based Winter Dining Challenge during the age of COVID-19. Through this challenge, the city of Chicago aims to stimulate and…
Having excellent tableware is really important. It has the potential to completely transform your dining experience, taking away attention even from the food. Designers have…
Studies show that the color of the plate can often change your perception of how food tastes. For example, serving desserts on a white plate…
Sometimes the simplest of objects can cause unnecessary confusion. That’s the sentiment behind this twist on the salt and pepper shaker. Think about how many…
The right temperature can make a break the taste of certain foods, and some are best served piping hot! For these and other warm dishes,…
Nature-inspired design is quite a popular tool in the designer’s arsenal. Most designs are inspired by nature and natural phenomena. Some choose to celebrate it,…
A half-table is a great dining solution for small spaces but what makes this one even better is its ability to bring people together! Rather…
iLoveHandles has rethought the angle of traditional utensils to put a little distance between what touches food and what rests on the table. Cantilever Utensils…
Made for kefir-lovers by kefir-lovers, KEFIRKO takes the mess out of making this beneficial probiotic at home! Adapted to the beverage’s very specific preparation requirements,…
This handcrafted dining accessory is a re-design of the classic oil bottle with a simple and organic shape. With its unique spout, using it couldn’t…
The Nurture project began with an exploration into the usage of the term “fresh” in the food industry. Super-fresh foods are in high demand with…
Vacimi’s cleverly crafted collection of tableware is the ultimate in space-saving design! Each nesting set includes 5 ceramic pieces and a handy bamboo board for…