The Plate Cooker is intended for busy working folks who can’t spend much time on cooking. It reflects a unique Korean culinary culture: preference for soup and rice as a breakfast, and cooking and freezing the food over weekends. This food is then heated and consumed over the upcoming week.
According to the research conducted by the designer, people tended to heat the frozen rice and other foods in the microwave to pack as lunch and if they heated all the food at once, some dishes were left cold. This Plate Cooker allows you to warm up various foods together all at once and easily cook simple meals in an efficient way.
Designer: Ranhee Chung