Comments on: Food Stays Fresher, Longer

By: eric

eric — Fri, 11 Jul 2008 14:23:59 +0000

60 degrees celsius!!!!!! that is not preserving anything, thats cooking it!

By: Greenwink

Greenwink — Wed, 05 Sep 2007 14:06:55 +0000

How long are you able to keep your food in there? If you leave it in there long enough, won’t it dry out? Meanwhile, you can’t use your pots & pans. Also, it sounds like yet another appliance to waste energy on. How about learning to cook only what you’ll eat in a meal, or just eat your leftovers before they spoil.

By: Miss Yeung

Miss Yeung — Tue, 04 Sep 2007 13:41:51 +0000

I want to know where I can buy it and how much is it?Pls replyz, thx!!

By: Winson

Winson — Tue, 04 Sep 2007 07:51:02 +0000

The design is cool~ wanna know what’s the selling price

By: Domokyo - domótica, vive tu hogar digital » Air Storage mantiene los nutrientes de tus alimentos

Thu, 16 Aug 2007 22:06:00 +0000

[...] Yanko design Soft Serve Ice Cream Machine, fabrica tu propia crema helada Mini bar para la [...]

By: Ipod Express » Blog Archive » Eats: Air Container Will Keep Your Food Hot and Fresh

Wed, 15 Aug 2007 22:17:42 +0000

[...] Apparently, once you’ve cooked food it’s tough to keep it fresh. You can refrigerate it, but that’ll only work for a few days. Freezing is also a crappy method, as it degrades the flavor and the nutrients. What to do? Well, designer Hyun-Sung Jang hopes people will want a fancy Air Storage Container. By cutting food off from surrounding air and keeping it at a steady 140 degrees, it supposedly keeps your food edible and delicious for a much longer time. We’ll just have to take Hyun-Sung’s word for it, as it’s merely a concept at the moment, so we can’t load it up with fried chicken to see how long it stays crispy. [Yanko] [...]